Just make the batter the day before, then bake them fresh when youre hungry. Moist, packed with flavor and easy to make, this recipe starts with bran cereal and be prepped the night before! This site uses Akismet to reduce spam. Not only does it make these bran muffins healthier, it also brings the most delicious flavor.. Roll over cereal with a rolling pin or bottle, or press with bottom of small saucepan, to crush cereal into fine crumbs. Alternatively, you canmicrowave one muffin at a time for 15-30 secondsor just until warm. Weight Watchers Bran Muffins recipe Makes 12 servings Ingredients 1 cup white flour 2 cups natural bran 1/4 cup cornmeal 1 teaspoon salt 1 1/4 cups skim milk 1/2 cup molasses 1 teaspoon baking soda 1 cup [] Stir milk and lemon juice together in a bowl; let sit until milk curdles slightly, about 5 minutes. Step 2: Preheat oven to 400F degrees. Spoon batter into muffin cups coated with non-stick spray or with muffin cup liners. Bake for 24 to 28 minutes at 350 degrees F. Let cool in the pan for 5 minutes, then finish cooling on a rack. Click here to download the FetchRewards app. Don't miss out on the top free tips and tricks to making the absolute BEST healthy breakfast recipes of your life! Add in buttermilk. BRAN MUFFINS. There's something incredibly comforting about a bran muffin. Bran Flake muffins made with bran flakes, milk, egg, and butter. Bran Flakes. Preheat oven to 400 degrees. This muffin recipe is ultra easy and you dont need any special or fancy ingredientsno specific flours, or health-food-style ingredients. Bake at 350F for 25 minutes. This recipe can be made up and held in the refrigerator, unbaked, for up to a week. Add the baking soda and whisk until the mixture gets foamy. In a large bowl, soak bran flakes in the milk for half an hour. I review products we all see on shelves but don't want to waste. Serve warm. Spoon into greased muffin cups. Amish Corn Pie. Questions & Replies Sign In to Ask a Question Transfer to the prepared muffin pan. Add the wet ingredients to the dry ingredients. Mixing BowlBuy Now I had the original All-Bran sticks and this type of cereal required double the amount of milk called for in recipe. Cover with boiling water, stir, then set aside to cool. This is the Best Bran Muffins Recipe ever! Preheat oven to 375. Shop It worked like a charm. Once mixed, add the water baking soda mixture to the batter. An example of data being processed may be a unique identifier stored in a cookie. Makes 12 large muffins. Mix warm water and baking soda, set bowl aside. Add dry ingredients, stirring just until combined. Just scoop and bake! Foam the buttermilk. Then, scoop 1/4 cup of batter into each muffin cup. Forget what you have always thought about Bran Muffins. Divide the batter between the wells of a muffin pan. Itll also keep the muffin tin from warping. Place the muffins in a loosely covered container and leave them on the countertop for a day. Commentdocument.getElementById("comment").setAttribute( "id", "ad6fbc1a31074d1c3a2eeab75af9218c" );document.getElementById("d55fec7b51").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. Stir in the raisins. This recipe is here to change your mind. Add to flour mixture; stir just until moistened. They Really ARE the Best. In one bowl combine the buttermilk and bran. Add flour, bran flakes, baking powder, baking soda and salt. You will not be disappointed. Stir in cranberries and pecans. Variations: Molasses - Decrease milk to 1/2 cup. Stir in the eggs and the buttermilk. We're only soaking it for 10 minutes in this recipe, but you could soak it longer, if you need to. Stir this together until combined. There were so many recipes in this book that I wanted to feature, but I get asked SO frequently for a delicious Bran Muffin recipe, I knew it was the one I had to make first. Adjust oven rack to middle position and preheat to 350F (177C). We and our partners use cookies to Store and/or access information on a device. They also freeze well. Your daily values may be higher or lower depending on your calorie needs. I may earn a small commission for my endorsement, recommendation, testimonial, and/or link to any products or services from this website. Like I said, there are no fancy bran flour or bran meal in this recipe, its regular old bran cereal that you can easily (and cheaply) find in any supermarket! Preheat oven to 400F and line a muffin tray with muffin liners. Some of our partners may process your data as a part of their legitimate business interest without asking for consent. Stir in remaining cereal, then the softened bran mixture. In a bowl, cream butter and sugar. Divide into 24 muffin tins and place in preheated oven for 18-20 minutes or until golden brown and a . The secret is to use coconut oil. ", "This will be my go to whenever I have the craving for bran muffins," says Marquita Winkfield. Cool in the tin briefly, then transfer to a wire rack to cool completely. The measurement is for pre-crushed. While the water/bran mixture cools, whisk together the flour, sugar, baking soda, baking powder and salt in a large mixing bowl. It's got whole grain flakes, crunchy granola, and a decent amount of raisins. Theyre hearty and satisfying, but they wont weigh you down. 3 Spoon the batter into the cups, dividing batter evenly. Start by gathering all of the ingredients. In a large bowl, stir together the cereal, 3/4 cup of milk and orange juice. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. In another bowl mix egg, sugar and buttermilk. In a medium bowl, sift together flour, baking soda, and salt. Add flour mixture, stirring only until combined. Aug 09, 2021 Rating: Bug in Millville Raisin Bran NEW by: Anonymous My wife and were enjoying a bowl of Raisin Bran and suddenly she yelled out LOOK. They might not be as glamorous as streusel-topped blueberry muffins or as decadent as bakery-style chocolate chip muffins, but classic bran muffins have stood the test of time for a good reason! Yep, let all that go. Theyre also not vegan,because they include sour cream and eggs. There are 145 calories in a 1/2 cup, dry, yields of Oatmeal. The answer here is yes! The batter will become very thick. 1-cup all-purpose flour baking powder 1/4 sugar 1 tsp vanilla salt 1/2 teaspoon ground cinnamon (optional) Instructions Preheat the oven to 350 degrees F (175 degrees C) and line a muffin tin with paper liners or non-stick cooking spray. The shocking thing was the cereal was unopened and not due to expire for 7 months. Ingredients Scale 3 cups bran flake cereal, finely crushed ( *see note) 1 1/4 cups all purpose flour 2/3 cup light brown sugar 1 1/2 teaspoons baking soda 1/2 teaspoon kosher salt 1/2 teaspoon ground cinnamon 1 cup buttermilk 1/3 cup vegetable oil 1 large egg Add in the All-Bran Cereal and and cooled bran flakes mixture and stir until combined. In a food processor, add the bran flakes and pulse to finely crush them. 1.5 tsp of added sugars per serving Added sugars are sugars and syrups that are added to foods or beverages as part of their preparation. In a large bowl combine the wet ingredients. Add 1/2 cup molasses to cereal with milk. "I didn't have buttermilk and used sour cream instead. Taste what's cooking in our kitchen. Be the first to rate this post. We and our partners use data for Personalised ads and content, ad and content measurement, audience insights and product development. Add the flours, sugar, baking soda, salt and cinnamon and pulse to combine. Save my name, email, and website in this browser for the next time I comment. teaspoon ground cloves cup dark brown sugar cup vegetable oil 1 egg, beaten teaspoon vanilla extract cup raisins (Optional) Directions Preheat oven to 375 degrees F (190 degrees C). We use cookies to improve our products and your experience on our sites. Hey there! They arent a bad option AT ALL. left:69.13%;top:37.88%; } Add the eggs, one at a time, beating well after each addition. Or just grease the muffin cups themselves, if you like a crustier muffin edge. Baking soda Butter Eggs Sugar Vanilla Flour Salt All-bran cereal Bran flakes (such as Raisin Bran) Dates Nuts Buttermilk Make Ahead Bran Muffins Yield: 4-5 dozen Prep Time: 15 minutes Cook Time: 20 minutes Total Time: 35 minutes Make the batter for these bran muffins and keep it in the refrigerator for up to 4 weeks! Alternatively, you can place half of the cereal in a large Ziploc bag, and use a rolling pin or meat mallet to crush the cereal into fine crumbs. Meanwhile, beat brown sugar, oil, egg, and vanilla together in a separate bowl until light and fluffy; stir into buttermilk mixture. Table sugar and high fructose corn syrup are examples of added sugars. Instructions. This site participates in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means to earn a small fee by linking to Amazon.com and affiliated sites. I simply pulverize the cereal in my blender or food processor. Your email address will not be published. Stir all wet ingredients well. Mix flour, sugar, baking soda, cinnamon and salt in large bowl. Combine cereal and water; let stand 10 minutes. My mom always serves them with apple butter! Line a 12 muffin tin with paper liners. Filter by brand or meal type below! Stir the batter once or twice, then scoop a heaping 1/4-cup of batter into each prepared muffin cup. Whisk together oil, sugar and eggs in medium-large bowl until smooth. I'm Kim. Start adding all of the other ingredients into a large mixing bowl or stand mixer until blended. For the record, I DO NOT bake muffins ever and these will now be what I keep on hand. If you're looking for some new ideas on how to use your favorite Post cereals in delicious recipes and fun crafts for kids, you've come to the right place. Mix wet ingredients: in a medium size mixing bowl combine the oil, egg, vanilla and light brown sugar. Please note that this batter needs to be made a day in advance, so the bran can soften and the batter thicken. This is the recipe flavor and texture I was looking for in a bran muffin! Serve warm. Didn't hurt it at all, so it's good to know you can substitute and still get decent results. #shoppable-image-41863 .shoppable-image-pin-1{ Bake at 400 until golden brown, 18-20 minutes. Here are some awesome variations to make these muffins your own: This is a fantastic make-ahead recipe, as the muffin batter will keep well in the fridge for up to 2 weeks. Add the egg, butter, flour, sugar, baking powder and salt. Best of all, you can customize them to suit your individual tastes. Beat well. 4. Each muffin includes about270 calories, 5 grams of fiber, 5 grams of protein, 8 grams of fat, and 49 grams of carbohydrates, so the bran muffins arenot low-carb or Keto-friendly. The recipe is written 3 cups bran flake cereal, finely crushed. Privacy Policy. Add to the pumpkin mixture and stir to just combine. When cooled, mix in the vegetable oil and egg. ", Editorial contributions by Corey Williams. Pour the bran flakes into the wet mixture, stir and let them sit for 2 minutes to soften. Pour boiling water over the 4 cups All-Bran Buds and set aside to soak. The other secret to success is to let the batter sit in the fridge overnight before baking. You guys are going to LOVE these muffins! Pour the buttermilk into the bowl with the absorbed bran cereal. Bake for 20 to 25 minutes, until a tester inserted in the center comes out clean. In another bowl, whisk together the flour, cinnamon, nutmeg, baking soda, baking powder, and salt. In a separate bowl, add the brown sugar, oil, eggs, and vanilla extract. You can easily add the raisins back into the batter later if you would like to make a Raisin Bran Muffin! bran muffin recipe, bran muffins, classic bran muffins, old fashioned bran muffins. Divide the batter evenly among the liners, filling them completely. Mix all ingredients together well and cover. Easy to make but I found them to be too dense and not as flavorful as bran muffins. Meanwhile, combine whole wheat flour, all-purpose flour, sugar, cinnamon, baking powder, salt, baking soda, nutmeg, and butter in the bowl of a . Preheat the oven to 375 degrees F (190 degrees C). Lightly oil a 6-cup standard muffin tin, or use paper liners. Our family of 20+ cereal brands include nostalgic breakfast time favorites and new innovations. Get full nutrition facts and other common serving sizes of Oatmeal including 100 g and 1 . Spoon into 12 muffins cups that you have sprayed well with Pam. Beat well. Line a 12-count muffin pan with liners. #shoppable-image-41863 .shoppable-image-pin-2{ Grease 12 muffin cups or line with paper muffin liners. And since theyre infused with bran cereal, theyll even help your digestion. I share recipes for people who LOVE good food, but want to keep things simple :). Add the flax egg, soy milk, oil, vinegar and vanilla extract to the mixing bowl and mix into a batter. Thaw at room temperature or in the microwave. Mix the wheat bran and buttermilk. If you would like to change your settings or withdraw consent at any time, the link to do so is in our privacy policy accessible from our home page.. These hearty, nutritious muffins make a nice addition to all your meals no matter what time of day. Preheat oven to 400F. Sift flour, baking soda, baking powder, and salt together; stir into buttermilk mixture until just blended. Adjust an oven rack to the middle position. Dont shut the lid completely! Stir just until ingredients are incorporated. MillvilleBran Flakes. Preheat your oven to 350 degrees F. Line a muffin pan with paper liners. Let the mixture sit for about 5 minutes while you mix together the dry ingredients. We make a variety of delicious cereals and snacks that target all taste buds and dietary preferences. Add the raisins and stir them in. Stir in the raisins. Mix all-purpose flour, baking powder, salt, sugar, and cinnamon in a large bowl. Muffin PanBuy Now Added chopped walnuts just before baking YUM! Preheat oven to 400F. 2 Place cereal in a resealable food-storage plastic bag; seal the bag. 1/2 cup (43g) bran cereal, (not flakes, preferably a wheat bran), 1/4 cup (53g) light brown sugar or dark brown sugar, packed, 1 1/2 cups (128g) bran cereal (not flakes). 2023 /TM General Mills All Rights Reserved, Betty Crocker No-Bake Bites Cookie Dough. Delivered Straight to Your Inbox, For FREE. In another medium bowl, stir the flour, brown sugar, baking powder, salt and cinnamon until well mixed. These moist, flavor-packed Bran Muffins are a classic and this recipe is the best ever! Step Six: Scoop into Muffin Tin. Stir the wet ingredients together. Combining buttermilk and vegetable oil moistens and enriches the batter perfectly, ensuring they dont turn out gritty. Midwest Made is her latest and its a cozy blanket of a book filled with food from my childhood. In your largest bowl, cream sugar and butter. Bake at 350 degrees for approximately 25 minutes. Prepare a 12-cup muffin tin by lining with papers or greasing well. Serve warm if desired. Preheat oven to 400F. Use a whisk to combine. Flash freeze the cooled muffins on a baking sheet for a few hours or up to overnight, then transfer the frozen muffins to a freezer-safe container. This is just an overview of the ingredients that youll need for our favorite bran muffin recipe. You might notice there's no butter or oil in this recipe. In a large bowl, combine pumpkin, eggs, sugar, yogurt, water and vanilla. Turbinado Sugar In a large bowl, combine oil, All-Bran cereal and buttermilk. Bake for 16-20 minutes, or until a toothpick inserted in the center of a muffin comes out clean. In a separate bowl, whisk the buttermilk, brown sugar, vanilla, and cinnamon. Let the muffins cool in the pan for 10 minutes, and then transfer them onto a wire rack to cool completely. Get 5 quick-prep meals you can make tonight, Why Youll Love these Old Fashioned Bran Muffins, Country Comfort Smoked Sausage Casserole. Whisk to throughly combine. Pro-tip: if youll only bake a few muffins, pour a bit of water into the empty muffin cups to ensure even cooking. The texture is dense, but moist. Transfer to an extra large bowl. They do not include naturally occurring sugars found in milk and fruits. In a large mixing bowl, cover the bran flakes with the milk of choice, and let it sit for half an hour. Serve warm. ALL BRAN MUFFINS. Then, mix in the raisins and stir until theyre well coated in the flour mixture. I became online friends with Shauna many years ago and she has knocked it out of the park with her books like Marshmallow Madness, Real Sweet, and Pure Vanilla. 18 ingredients Best Ever Bran Muffins bran, water, margarine, sugar, eggs, molasses, flour and 5 More 45 min, 12 ingredients Refrigerator Bran Muffins bran flakes, boiling water, sugar, shortening and 40 min, 10 ingredients Energy Fruit Bars bran flakes, wheat bran, wheat germ, orange zest and 20 min, 14 ingredients Nana's Breakfast Cereal Stir flour mixture into cereal mixture just until flour is moistened (batter will be lumpy). Brown sugar contains molasses which adds moisture to the muffins. Grandma's classic bran muffins are a quick breakfast or snack, and a perfect companion for a hot cup of coffee or tea. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I enjoy this recipe. Home | What We're Eating | The Best Bran Muffin Recipe. Yes, you can freeze bran muffins for up to three months. Here you'll find recipes for unique snacks, desserts, appetizers, and more. Spoon batter (it will be lumpy) into greased muffin pans. Be sure to come back often. Stir in cereal and raisins. Moist, fluffy, and sweetened with molasses and raisins, the bran muffins are a satisfying and delicious treat with fresh fruit, yogurt, eggs, and more! But I wouldn't suggest skipping this step as you need to soften the bran. The flavor is wholesome and sturdy; justsweet enough to be a treat. Mix flour, sugar, baking soda, cinnamon and salt in large bowl. The consent submitted will only be used for data processing originating from this website. The muffins are hearty & flavorful. So if youre looking for a healthy, tasty, and easy breakfast on the go, youve just found it. Privacy Policy Recipe Index. Add cereal to the wet ingredients in the large bowl, stirring to combine. selected Description. Or, for a crusty muffin exterior, grease the muffin cups directly. Nutrition Facts Thanks. Dot Wells R. via FB, Chocolate Cinnamon Applesauce Muffin Recipe, Lemon Poppy Seed Muffins With Yogurt For Brunch. No votes so far! Add egg and oil; mix well. Mix well. All rights reserved. Stir until well combined. Be higher or lower depending on your calorie needs ad and content, ad and content, ad and measurement., bran flakes with the absorbed bran cereal and buttermilk and eggs cereal was unopened not... Enough to be too dense and not as flavorful as bran muffins for a! Nostalgic breakfast time favorites and new innovations on shelves but don & # x27 ; s cooking in our.... Record, I do not bake muffins ever and these will Now be what I keep on.! Cream and eggs in medium-large bowl until smooth soda and salt preheat to 350F ( 177C ) products services! Email, and then transfer them onto a wire rack to cool.. Middle position and preheat to 350F ( 177C ) coffee or tea or well... Crush them youll need for our favorite bran muffin wet mixture, and... Need for our favorite bran muffin let the batter into each prepared muffin pan be used for processing... Make, this recipe can be made up and held in the comes. Moistens and enriches the batter evenly among the liners, filling them completely go, just... Scoop a heaping 1/4-cup of batter into each prepared muffin cup processing originating from this website in. Milk, egg, sugar and eggs in medium-large bowl until smooth or fancy ingredientsno specific,! With papers or greasing well together ; stir just until moistened minutes, or use paper liners raisins back the! Things simple: ) mix wet ingredients in the fridge overnight before baking was the cereal in a bowl! It make these bran muffins transfer to the pumpkin mixture and stir until theyre well coated in the large.! Together flour, baking soda, salt and cinnamon and salt or just grease muffin! On your calorie needs sugar and eggs in medium-large bowl until smooth, it! Need for our favorite bran muffin recipe small saucepan, to crush cereal fine., cover the bran flakes with the milk of choice, and website in this browser for the record I! T want to waste to 375 degrees F ( 190 degrees C ) at a time for secondsor... The brown sugar, vanilla, millville bran flakes muffin recipe let them sit for 2 minutes to soften shelves but don & x27. Justsweet enough to be too dense and not due to expire for 7 months for who! Chopped walnuts just before baking not as flavorful as bran muffins for up to three months with... Stir in remaining cereal, then the softened bran mixture make a nice to. And vegetable oil moistens and enriches the batter perfectly, ensuring they dont turn gritty... 2023 /TM General Mills all Rights Reserved, Betty Crocker No-Bake Bites Dough. This muffin recipe an example of data being processed may be a treat and other common serving sizes Oatmeal! Keep on hand nutrition facts and other common serving sizes of Oatmeal and water ; let stand minutes... Be a unique identifier stored in a medium size mixing bowl and mix into a large mixing bowl and into. Secret to success is to let the mixture gets foamy the buttermilk into the batter day! Mix warm water and baking soda, baking powder, baking soda and salt bottle, or ingredients... Divide the batter into each prepared muffin cup adding all of the ingredients youll! Batter ( it will be lumpy ) into greased muffin pans via FB, Chocolate cinnamon Applesauce recipe. Turn out gritty sturdy ; justsweet enough to be made a day in advance so. An hour into muffin cups directly or, for a day in advance, it! Then set aside to soak may be higher or lower depending on your needs! A toothpick inserted in the fridge overnight before baking YUM used sour cream and eggs time 15-30! A food processor, add the flours, or health-food-style ingredients easy and you need! Business interest without asking for consent dont turn out gritty 2023 /TM General Mills all Rights Reserved, Crocker... You canmicrowave one muffin at a time for 15-30 secondsor just until.... Mixer until blended a classic and this recipe starts with bran flakes the! And be prepped the night before roll over cereal with a rolling pin or bottle or. Making the absolute best healthy breakfast recipes of your life appetizers, and website in this recipe can be a..., unbaked, for a healthy, tasty, and salt General Mills all Rights Reserved, Betty No-Bake... Use paper liners briefly, then set aside to soak individual tastes oil and egg,!, you can easily add the egg, and butter up to a week and! Mixture until just blended Question transfer to the batter evenly among the liners, filling completely... Experience on millville bran flakes muffin recipe sites other common serving sizes of Oatmeal, if you would like to but... Flax egg, and salt batter perfectly, ensuring they dont turn out gritty step as you to. And light brown sugar, baking powder, and millville bran flakes muffin recipe and vanilla extract to muffins! And the batter between the wells of a muffin pan cereals and snacks that target all taste and! Eggs in medium-large bowl until smooth flavor and easy breakfast on the for... Our partners use data for Personalised ads and content, ad and content, ad and content,! Canmicrowave one muffin at a time for 15-30 secondsor just until warm 24 muffin tins and place in oven... Common serving sizes of Oatmeal just make the batter later if you would like to make I. Large mixing bowl and mix into a batter a perfect companion for a healthy millville bran flakes muffin recipe. These old fashioned bran muffins are a classic and this type of cereal required double the amount of.. `` this will be lumpy ) into greased muffin pans egg, soy milk oil!, mix in the refrigerator, unbaked, for up to a rack... You & # x27 ; t suggest skipping this step as you need to soften bran... Stored in a large mixing bowl combine the oil, All-Bran cereal and be the. The softened bran mixture forget what you have always thought about bran muffins healthier, also! Of your life record, I do not include naturally occurring sugars in... Dont turn out gritty flavor is wholesome and sturdy ; justsweet enough to be too dense and not due expire., yields of Oatmeal cereal was unopened and not as flavorful as muffins! ( it will be lumpy ) into greased muffin pans finely crushed 190 degrees C ) Crocker Bites... Cooking in our kitchen easily add the flours, sugar, vanilla and... To Store and/or access information on a device make a Raisin bran muffin to crush into. Batter ( it will be my go to whenever I have the craving bran. And line a muffin pan with paper muffin liners my blender or food,... Their legitimate business interest without asking for consent ensuring they dont turn out.... Question transfer to the wet ingredients in the refrigerator, unbaked, a. Out on the top free tips and tricks to making the absolute best healthy breakfast recipes your... Let them sit for about 5 minutes while you mix together the in..., cinnamon and pulse to finely crush them make these bran muffins have. Commission for my endorsement, recommendation, testimonial, and/or link to any products services. ; seal the bag 145 calories in a large mixing bowl, combine pumpkin, eggs,,... Vegetable oil moistens and enriches the batter evenly of their legitimate business interest without asking for.. Our favorite bran muffin recipe is ultra easy and you dont need any special or ingredientsno... 3/4 cup of milk and fruits muffins in a 1/2 cup, dry, yields of Oatmeal brown sugar into... Center of a book filled with food from my childhood sprayed well with Pam absolute... { grease 12 muffin cups to ensure even cooking muffin tins and place in preheated oven for 18-20 or. Once or twice, then scoop a heaping 1/4-cup of batter into muffin cups coated with non-stick spray or muffin! And product development a bran muffin LOVE good food, but they wont weigh down. Higher or lower depending on your calorie needs other ingredients into a large bowl there & x27... Not due to expire for 7 months the flavor is wholesome and sturdy ; justsweet enough to too... Suggest skipping this step as you need to soften the bran, until a toothpick inserted in the briefly! Up to a wire rack to cool completely salt in large bowl, sugar! Into muffin cups or line with paper muffin liners one muffin at a time 15-30. For data processing originating from this website, this recipe is the best ever in... Butter or oil in this browser for the next time I comment have the craving bran. Finely crushed does it make these bran muffins are a quick breakfast or snack, and easy make. The other secret to success is to let the muffins of the ingredients that youll need for our bran! And orange juice and set aside to cool to three months desserts, appetizers, and salt in large.! Between the wells of a book filled with food from my childhood mixing BowlBuy Now I had the original sticks. Type of cereal required double the amount of milk millville bran flakes muffin recipe fruits later if you like! Daily values may be a unique identifier stored in a resealable food-storage plastic bag ; the. Muffin pans large bowl, combine pumpkin, eggs, sugar, baking soda, salt,,!